DSpace university logo mark
Advanced Search
Japanese | English 

NAOSITE : Nagasaki University's Academic Output SITE > School of Dentistry > Articles in academic journal >

A disulfide bridge mediated by cysteine 574 is formed in the dimer of the 70-kDa heat shock protein.


File Description SizeFormat
JB_139_4_677.pdf1.57 MBAdobe PDFView/Open

Title: A disulfide bridge mediated by cysteine 574 is formed in the dimer of the 70-kDa heat shock protein.
Authors: Nemoto, Takayuki K / Fukuma, Yutaka / Itoh, Hideaki / Takagi, Takashi / Ono, Toshio
Issue Date: Apr-2006
Publisher: Nihon Seikagakkai
Citation: Journal of biochemistry. 139(4), pp.677-687; 2006
Abstract: The 70-kDa heat shock protein (Hsp70) is predominantly present intracellularly as a monomer, but a small population is converted to dimers and oligomers under certain conditions. In the present study, we investigated the dimeric structure of human inducible Hsp70. As reported earlier, the C-terminal client-binding domain (amino acids 382-641) was required for the dimerization. A 40-amino acid deletion in the client-binding domain from either the N-terminus or C-terminus greatly enhanced the dimerization potential of Hsp70. Limited proteolysis indicated that the dimer formed through truncation from the C-terminus had a conformation similar to that of the non-truncated form. Truncation experiments demonstrated that the client-binding sub-domain (amino acids 382-520) with its adjacent region up to amino acid 541 was not sufficient for the dimerization but that the region up to amino acid 561 was sufficient. Interestingly, the dimer formed through truncation from the C-terminus acquired a homomeric disulfide bridge at Cys574.
Keywords: Hsp70 / disulfide bridge / dimer / lid / client-binding
URI: http://hdl.handle.net/10069/21847
ISSN: 0021924X
DOI: 10.1093/jb/mvj071
PubMed ID: 16672268
Relational Links: http://jb.oxfordjournals.org/
Rights: (c) 2006 The Japanese Biochemical Society. / This is a pre-copy-editing, author-produced PDF of an article accepted for publication in "Journal of Biochemistry" following peer review. The definitive publisher-authenticated version "Journal of Biochemistry 2006 139(4):677-687" is available online at: http://jb.oxfordjournals.org/cgi/content/abstract/139/4/677
Type: Journal Article
Text Version: author
Appears in Collections:Articles in academic journal

Citable URI : http://hdl.handle.net/10069/21847

All items in NAOSITE are protected by copyright, with all rights reserved.

 

Valid XHTML 1.0! Copyright © 2006-2015 Nagasaki University Library - Feedback Powerd by DSpace